Meat & Seafood

Faux fish the next frontier in plant-based alternatives

Snacks from the sea

Lab-grown meat companies see opportunity for growth in Canada

Plant-based meat sales rising in the U.S.

14% of sausages tested in Canada contain off-label ingredients

StarKist faces US$100 million fine for fixing tuna prices

Making waves

Clean meat? Green meat? Spat shows the power of food wording