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Whole Foods predicts top product trends for 2020

Refrigerated snacks and meat-plant blends are among the trends on tap for next year

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Meat-plant blends, new varieties of flour, West African foods, and zero-proof drinks are among the key areas Whole Foods Market says could take off in 2020.

Here’s a look at the organic grocer’s forecast for on-the-rise flavours, culinary influences and more:

The top 10 product trends for 2020 were curated from more than 50 Whole Foods team members including regional and global buyers.

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