ARTICLES BY THIS AUTHOR
- 3/5/2024
Dynamic pricing is here to stay, whether we like it or not
Consumers need to see how they can benefit from the use of AI in the food industry - 3/4/2024
Is obesity a more significant global health risk than hunger?
A new study published in The Lancet highlights the complex issue of food distribution and consumption - 2/26/2024
From boomers to zoomers, times they are a-changin'
Millennials and gen Z are driving a transformative shift towards more diverse, sustainable and technology-driven food offerings - 2/23/2024
We’ve become astute grocery bargain hunters
Canadian grocery shoppers are embracing technology and discount-driven consumerism to stretch their dollars - 2/20/2024
Why all political parties agree that the grocery code of conduct is necessary
In Ottawa, it's a rare sight for all political parties to find common ground, yet they have now united on a singular issue - 2/12/2024
Bill C-282 is an awful idea. Here’s why
Bill C-282 threatens to stifle competition and impede growth in Canada's agricultural and non-agricultural industries - 2/8/2024
Lab-grown dairy: When tradition collides with science
Canada's recent approval of Remilk's 'lab-grown' animal-free BLG protein marks a historic moment in food science - 1/30/2024
Farming's breaking point
To avoid facing a situation similar to what's happening in France, we need to start listening to our farmers - 1/29/2024
Glyphosate controversy: How industry neglect fueled a $2.2 billion verdict
Glyphosate turns 50 this year. It's a cautionary tale highlighting the importance of transparency and consumer empowerment in the agri-food sector - 1/25/2024
Let pizzas and bagels be
In the quest to save our planet, we must cherish our culinary heritage