U.S. pledges money and other aid to help track and contain bird flu on dairy farms The outbreak has spread to more than 40 herds in nine states ‘Oatzempic,’ a new era of plant-based and more food and beverage trends to know Nourish Food Marketing and U.K.-based HRA Global talk opportunities across the Atlantic Unionized workers rejecting more deals as fight for wage gains presses on Workers' expectations have risen significantly over the past few years, experts say Everything you need to know about the Golden Pencil Award It’s the grocery industry’s most prestigious honour. Shannon Higgins helps us understand why Quebec farmers have been protesting since December. Is anyone listening? Farmers are protesting high interest rates, growing paperwork and heavy regulatory burdens Grocery code of conduct: Canada could learn lessons from elsewhere Advocates say codes of conduct have helped stabilize prices in the UK and Australia POLL: Do you think a grocery chain boycott will accomplish anything? As a movement to boycott major grocery chains in Canada grows, weigh in on what you think will happen Walmart’s supply chain VP Matt Kelly on why the retailer is bringing in robots As part of its modernization plan, Walmart Canada is rolling out material-handling robotics and automation technologies Plant-based sector focused on better price, taste and texture amid consumer wariness Inflation and higher interest rates have made consumers more sensitive to price differences Yogurt: It’s not just for breakfast anymore As an indulgent treat, a healthy snack or a protein boost, Canadians are sweet on this dairy product First Previous 1 2 3 4 5 Next Last